Okay, so I’ve made a great big jar of veggie cheese, but other than dipping my chips what else is it good for? Quesadillas of course! Be it breakfast, lunch, or dinner, my Quesadillas with Veggie Cheese and Black Beans are the perfect quick fix meal. Continue reading “Quesadillas with Veggie Cheese and Black Beans”
School’s back, so it’s back to my routine. At our house, it takes a good week to get back into the swing of things. Which is why for me, it’s important to be prepared. This includes making a lovely big, nourishing bowl of goodness that will last me several days in the fridge. Enter stage right – my Energizing Kale and Mix Bean Salad.
I love tacos. They’re fun to make and fun to eat. Tacos are the perfect dinner for those nights you’d rather order takeaway. You simply lay out a range of different fillings and let everyone help themselves. My Tacos with Black Bean Salsa are no exception. In fact, they’re so simple it’s almost like you did order takeaway!
Since becoming a vegetarian I have developed quite an obsession with black beans. They are cheap, easy to cook, and incredibly versatile. Black beans can be served hot or cold, firm or mushy. Black beans are also super nourishing. Did I mention how much I love black beans? Continue reading “Black Bean Salsa”