Sunday 13th May is Mother’s Day in Australia. So, in honor of this special day I wanted to share my Honey and Pear Muffins with you all. Delicious warm or cold these muffins are the perfect thing to make for Mother’s Day brunch.
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Ahh, the humble cheese toastie. Is there anything better? Well, as a matter of fact yes there is. And it comes in the form of my Breakfast Veggie ‘Cheese’ Toastie. Delicious veggie cheese spread in toasted bread, fully loaded. Think, a kind of grown-up cheese toastie. Looks totally fancy, tastes totally yum.
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We just got back from a short break in the sun. Warm sunny mornings had us walking on the beach followed by a yummy brunch at one of the many cafes that line the main drag.
My Holiday Brunch Avo on Toast is a homage to the delicious dishes we ate while we were away. It’s my way of keeping the holiday vibe alive a little longer. Continue reading “Holiday Brunch Avo on Toast”
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